Why do I love the Ninth, because it avoids confusion as to why it is called the Ninth.
The reason simply being the fact that ... it is chef Jun Tunakas' ninth restaurant. Amazingly obvious
I hadn't heard about the restaurant before, however, it is a favourite on many on Charlotte Street and upon entering, I could see many from Ad-land already dining and entertaining.
The food cuisine is declared as French Mediterranean style sharing dishes. Going as a group, this was ideal as we could order what we wanted but have a taste of others.
With a changing menu- https://www.theninthlondon.com/menu#menu--507108, the dishes we had may not be on the menu now. But, this gives you an incentive and reason to return and try out something new.
What did we eat:
Oxtail croquettes - had to be done
Lamb Nicoise salad
Crispy Duck on a bed with lentils
This review, is all about the pictures and not about the words.
If you take anything away from this post, it is this. I like food and I am happy to share and try out new dishes.
GOOD TIMES: Croquettes are always a must and something i will always order
WATCH OUT: ... not much to say here
OMG: The duck was delicious and luckily for me, I didn't have to share too much
Love Food. Live Foodie.
A food blog looking at food from all over the world. Here, I share where to eat, what to eat and global recipes.