• LOVE FOOD, LIVE FOODIE •
It is always great when someone celebrates an important occasion with a curry. For my friends wedding we had all the right ingredients for a special day.
We knew what we were getting and we patiently waited for the bride and groom. They both looked amazing and I wish them a lifetimes of happiness together. Congratulations Mr and Mrs Uddin.
The starters were plentiful and delicious. The day before I had been treated to a great barbeque and for the wedding I was treated again. The lamb chops were tender and juicy, with the lovely marinade coating the meat and giving it an extra hint of spice. The chick pea medley had a nice bit e to it, which made it very moreish.
The main courses continued the theme of great food and an occasion to celebrate. The lamb and chicken were very popular, whilst the lentil curry made sure everyone drank a lot of water. A bit too spicy for some, but perfect for me. The Raita, helped to cool everyone down and bring a lot of the dishes together.
I really want to have a curry at my wedding too; also to have a few burgers, some sushi, Iranian food and some steak. It is not too m