My Food Week: Variety is the Spice of Life

In this instance, the meaning doesn't really run true. 
Food wise, New experiences didn't come about this week.I just ate a lot of different things, which cost me a fair bit and probably weren't the best for my body either. 

Most importantly however, I liked it all. Surprisingly, remembering all this has proved to be a big challenge. But check this out below.

Monday: Five Guys for Dinner. This burger chain is definitely up their in terms of my favourites. The size, the ability to customise and the fries all make it a firm favourite.

Tuesday: La Porchetta in Islington for dinner. Good Pizza, never failed to please here. Takeaway Chicken Karahi  at lunch from @Guptas

Wednesday: Pasta Carbonara at Spaccannapoli for lunch- good food but i feel i could make this myself, Ceviche for dinner. This was my first homemade attempt and it went well. I need fresh fish to make it better, not Tesco.

Thursday: Work event, so buffet food. No comment. Fried beige food in the evening. 

Friday: Soup and a sandwich from the local near work. Under £5 for both is good value. Tonight i am going for the meat and veg option and Lamb is the order of the day. Fingers Crossed.

I wanted to try Sesame, which opened on Garrick Street Today.  Sesame, is from the genius that gave us Ottolenghi, Noam Bar. However, i wasn't the only one to go down and they had ran out of food by the time i went down. So i'll have to wait until next week.

Does anyone even care about my food diary.